Name of the food
Organic vegetable preparation.
Clear content: 600 Grams
Conservation Store between 0 and 6°C. Once opened, it must be consumed within 48 hours.
Recommendation for use Modo de empleo: Cortar en rodajas de 1,5cm de grosor aprox. En sartén/plancha: Engrasar la sartén y poner a fuego medio (100°C-115°C). Cuando el aceite esté caliente, añadir el producto y cocinar entre un minuto y medio y dos por cada lado.En horno: Precalentar el horno a 140ºC (calor arriba-abajo + aire). Engrasar ligeramente la superficie del producto y colocarlo en una bandeja de horno en posición intermedia. Hornear durante 12 minutos.
Water, WHEAT gluten*, borage* (14.4%), cooked quinoa* (14.4%) (water, quinoa*, sea salt), OAT flakes* (13.5%), olive oil*, onion*, sea salt, spices*. (*From organic farming).
Declaration of allergenskeyboard_arrow_down | |
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Cereals with gluten | It contains |
Oats | It contains |
Wheat | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 Kj/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 793 kJ | - | |
Energy (Kcal) | Approximate | 189 Kcal | - | |
fat, total | Approximate | 5.3 g | - | |
Of which: fatty acids, total saturated | Approximate | 1 g | - | |
Carbohydrates | Approximate | 16 g | - | |
Of which: Sugars | Approximate | 1.9 g | - | |
Proteins | Approximate | 18 g | - |
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MAXI OATS QUINOA VEGETABLES
CL Aneto, 4 Pol. Ind. Valdeconejo
50410
Cuarte De Huerva
ZARAGOZA
T. 976503301 / F. 876261017
Biosurya
GTIN: 8436033362785
Provider internal code: 41011034