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INCARLOPSA

INDS. CARNICAS LORIENTE PIQUERAS, S.A.

http://www.incarlopsa.es/

Fresh Meat : Veal Cuts
 
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Veal Cuts For Grilling-Frying : Thick Flank/Knuckle , Topside , T-Bone , Flank , Shoulder

Veal Cuts For Roasting : Chuck Tenderloin

Veal Cuts For Making Stock-Braising

Veal Offal
 
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Fresh Tripe

White Pork Cuts
White Veal
 
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White Veal Cuts For Making Stock-Braising

FAB

Supplier

calidad

969320908

rgabriel@incarlopsa.es

Headquarter

Tarancón - Cuenca


Antonio Alvarez Jamones, La Hacienda Del Ibérico, Natur-All


In 1978, the brothers of the Loriente Piqueras family (Moisés, Clemente, Jesús and Emilio) decided to create a family business with the name of Incarlopsa (Industrias Cárnicas Loriente Piqueras, SA) and with the objective of producing and elaborating quality pork products. .


Information reviewed in May 2018
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