Fresh Products / Fresh Fish, Shellfish and Cephalopods / Freshly Caught Fish
Name of the food
Pressed Salted Sardines
Clear content: 320 Grams
Conservation Keep refrigerated at 2 to 6°C
Recommendation for use Listas para consumir o freír ligeramente.
Sardine (Sardina Pilchardus) and salt.
Declaration of allergenskeyboard_arrow_down | |
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Fish | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 831 kJ | - | |
Energy (Kcal) | Approximate | 199 Kcal | - | |
fat, total | Approximate | 12.3 g | - | |
Of which: fatty acids, total saturated | Approximate | 4.3 g | - | |
Carbohydrates | Smaller than | 2 g | - | |
Of which: Sugars | Smaller than | 0.5 g | - | |
Proteins | Approximate | 22 g | - | |
Salt | Approximate | 14.5 g | - |
Image
8411553411052
C/AIGUADERS, 11-13, ALGEMESÍ (VALENCIA)
46680
VALENCIA
VALENCIA
T. 962428004 / F. 962482224
Ango Levante
GTIN: 8411553411052