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Packaged Food Products / Dry Food Products / Chocolates / Chocolate Bars / Plain Chocolate Only

T.Peru 83% ECO 12U Blanxart 100g

High percentage dark chocolate, made with cocoa from Peru in the Alto Piura region. This chocolate is defined by its initial citrus aroma, with notes of wood and leather, along with spicy nuances and nuts, such as walnuts or almonds.


Features

  • Special recipe for dark chocolate with coconut pulp. Cocoa made using the "Bean to Bar" process and conching the recipe for 48 hours, so that all the aromas can be appreciated in the chocolate during tasting. This recipe is creamy and tasty due to the coconut pulp.

About the product

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