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Packaged Food Products / Beverages / Wines / White Wines With a Protected Designation of Origin

Cristatus White Wine BIB 10L

This wine is made with selected Airén and Macabeo grapes, harvested by hand. The grapes are macerated for 10 hours at a low temperature (10°C) to extract the maximum amount of primary aromas. The free-run juice is then bled off and transferred to temperature-controlled stainless steel tanks. Fermentation lasts 15 days at a temperature between 12 and 14°C.

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