Name of the food
Powdered preparation for Chantilly-type cream
Clear content: 48 Grams
Conservation Store in a cool, dry place.
Recommendation for use Desegin 72 g produktu 200 ml esne oso hotzetan eta nahastu guztiz disolbatu arte. Irabiatu irabiagailu elektrikoarekin gutxienez 2 minutuz edo eskuz 5 minutuz. nahi den koherentzia lortu arte.
Sugar. Glucose syrup. Palm kernel oil. Emulsifier (acetic acid esters of mono- and diglycerides of fatty acids). Modified corn starch. Stabilizer (tetrasodium diphosphate). Milk proteins (lactose). Artificial and natural flavor.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2159 kJ | - | |
Energy (Kcal) | Approximate | 516 Kcal | - | |
fat, total | Approximate | 16 g | - | |
Of which: fatty acids, total saturated | Approximate | 15 g | - | |
Carbohydrates | Approximate | 92 g | - | |
Of which: Sugars | Approximate | 63 g | - | |
Proteins | Approximate | 1 g | - | |
Salt | Approximate | 0.1 g | - |
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08412164000970
C/ ALFOZ DE BRICIA, 97 - POLIGONO VILLALONQUEJAR
09001
Burgos
BURGOS
T. 947298248 / F. 947298258
Caldos Del Norte
GTIN: 8412164000970