Name of the food
Powdered preparation for semifrío with forest fruit flavour
Clear content: 170 Grams
Conservation Keep in a cool, dry place.
Recommendation for use 200 g Semifrío + 250 ml agua 20 - 25º C + 1000 ml nata. Mezclar 200 g de semifrío y 250 ml de agua a 20 - 25º C. Incorporar la mezcla a 1000 ml de nata semimontada. Verter en moldes y refrigerar al menos 1 hora antes de servir.
Sugar. Dextrose. Artificial and natural flavour. Modified corn starch. Gelatin (bovine). Maltodextrin. Acidulant (citric acid). Colour (beetroot red). Salt. May contain traces of milk and lactose.
Declaration of allergenskeyboard_arrow_down | |
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Milk | Can contain |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1605 kJ | - | |
Energy (Kcal) | Approximate | 383.6 Kcal | - | |
fat, total | Approximate | 0 g | - | |
Of which: fatty acids, total saturated | Approximate | 0 g | - | |
Carbohydrates | Approximate | 92 g | - | |
Of which: Sugars | Approximate | 78 g | - | |
Proteins | Approximate | 3.9 g | - | |
Salt | Approximate | 0.3 g | - |
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08412164008242
C/ ALFOZ DE BRICIA, 97 - POLIGONO VILLALONQUEJAR
09001
Burgos
BURGOS
T. 947298248 / F. 947298258
Caldos Del Norte S.L.
GTIN: 8412164008242