Name of the food
Powdered preparation for making custard
Clear content: 120 Grams
Features
Conservation Store in a cool, dry place.
Recommendation for use Bota 1 litro ESNE OSOA kazola batean. Bereizi 1 kopa 1 poltsa baten edukia disolbatzeko 6-8 koilarakada azukrerekin batera eta ondo nahastu guztiz disolbatu arte. Gainontzeko esnea berotu eta irakiten hasten denean, gehitu edalontziaren edukia, etengabe irabiatuz berriro irakiten den arte. Kendu sutik eta jarraitu astiro-astiro nahasten beste 30 segundoz. Nahasketa moldeetara bota eta hozkailuan hozkailuan utzi 3 orduz.
Corn starch, colours (E160a (i) and E100), thickener E407, salt, flavouring. May contain traces of milk and lactose.
Declaration of allergenskeyboard_arrow_down | |
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Milk | Can contain |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1453 kJ | - | |
Energy (Kcal) | Approximate | 347 Kcal | - | |
fat, total | Approximate | 0.4 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.1 g | - | |
Carbohydrates | Approximate | 86 g | - | |
Of which: Sugars | Approximate | 0.2 g | - | |
Proteins | Approximate | 0.3 g | - | |
Salt | Approximate | 0.5 g | - |
Image
08412164009089
C/ ALFOZ DE BRICIA, 97 - POLIGONO VILLALONQUEJAR
09001
Burgos
BURGOS
T. 947298248 / F. 947298258
Caldos Del Norte
GTIN: 8412164009089