Name of the food
Dehydrated preparation for Lemon flavored Mousse
Clear content: 130 Grams
Features
Country of Origin: Spain
Place of origin: Castile and Leon
Conservation Keep in a cool, dry place.
Recommendation for use Desegin zorro baten edukia 250 ml esne oso hotzetan. Irabiatu irabiagailu elektrikoarekin 2 minutuz abiadura motelean eta 4 minutuz abiadura maximoan. Bota edukiontzietara eta hozkailuan 2 orduz zerbitzatu aurretik. Gomendioa: ehundura ezin hobea izateko, utzi hozkailuan eta kontsumitu 48 orduko epean.
Sugar. Modified corn starch. Lactose. Glucose syrup. Palm kernel oil. Thickener (carrageenan). Emulsifier (acetic acid esters of mono- and diglycerides of fatty acids). Artificial and natural flavour. Stabilizer (tetrasodium diphosphate). Gelatine (bovine). Acidulant (citric acid). Milk proteins (lactose). Salt. Colour (curcumin).
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 16.7 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 284 kJ | 3.4% | |
Energy (Kcal) | Approximate | 68 Kcal | 3.4% | |
fat, total | Approximate | 0.9 g | 1.3% | |
Of which: fatty acids, total saturated | Approximate | 0.8 g | 4.1% | |
Carbohydrates | Approximate | 15 g | 5.7% | |
Of which: Sugars | Approximate | 11 g | 12.4% | |
Proteins | Smaller than | 0 g | - | |
Salt | Approximate | 0.1 g | 1% |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1699 kJ | - | |
Energy (Kcal) | Approximate | 406 Kcal | - | |
fat, total | Approximate | 5.3 g | - | |
Of which: fatty acids, total saturated | Approximate | 4.9 g | - | |
Carbohydrates | Approximate | 88 g | - | |
Of which: Sugars | Approximate | 67 g | - | |
Proteins | Approximate | 1.3 g | - | |
Salt | Approximate | 0.4 g | - |
Image
08412164009720
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Burgos
BURGOS
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GTIN: 8412164009720
Provider internal code: M2