Name of the food
Lot 3 Duck Foie Mousses 130 g
Size: 100 Millimetres x 100 Millimetres x 325 Millimetres
Clear content: 390 Grams
Country of Origin: Spain
Place of origin: Bee (Soria)
Conservation Store in a cool, dry place
Recommendation for use Introducir en el frigorífico, como mínimo, dos horas antes de abrir. Abrir ambas tapas y empujar el producto hacia abajo. Cortar en lonchas finas. Mantener a temperatura ambiente, al menos, cinco minutos antes de consumir.
Useful life
Secondary life
Duck Foie Gras Mousse: Duck foie gras (25%), duck fat, chicken liver, milk, eggs, port, salt, spices, vanilla flavouring, antioxidant: sodium ascorbate and preservative: sodium nitrite. | Duck Foie Gras Mousse with Plums: Duck foie gras (25%), duck fat, chicken liver, milk, eggs, prunes (4%), port, salt, spices, antioxidant: sodium ascorbate and preservative: sodium nitrite. | Duck Foie Gras Mousse with Truffle: Duck foie gras (25%), duck fat, chicken liver, milk, eggs, truffle (3%), salt, spices, antioxidant: sodium ascorbate and preservative: sodium nitrite.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Celery | It contains |
Egg | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1750 kJ | - | |
Energy (Kcal) | Approximate | 424 Kcal | - | |
fat, total | Approximate | 42.8 g | - | |
Of which: fatty acids, total saturated | Approximate | 17.08 g | - | |
Carbohydrates | Approximate | 1.8 g | - | |
Of which: Sugars | Approximate | 1.2 g | - | |
Proteins | Approximate | 8 g | - | |
Salt | Approximate | 1.55 g | - |
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Lot 3 Malvasía Duck Foie Mousses
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Malvasia Duck Foie Mousses
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Malvasia Duck Foie Mousse
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Duck Foie Mousse with Malvasía Plums 130 g
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Duck Foie Mousse with Malvasia Truffle
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Duck Foie Mousse Canapés
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Mousse Appetizer with Red Pepper
PL La Solanilla
42146
Abejar
SORIA
T. 975373329 / F. 975373379
Canard
GTIN: 8423785130205
Provider internal code: 130030