Casa Eceiza, Casa Eceiza (Familiar), Deliceas, Selección, Selection
History
Casa Eceiza was founded in 1924 in Tolosa by pastry chef Luis María Eceiza, who created the famous Tolosa tejas and cigarillos. Over the decades, these products gained popularity in restaurants and shops throughout Spain. In 1995, the Casa Eceiza company was formally established, expanding its range of desserts while maintaining a balance between tradition and innovation. Since 2014, the company has been part of the Agour Group, which has enabled its growth and consolidation in the market.
Product types
The company offers a wide variety of baked goods, including Tolosa tiles and cigarettes, nougat, ice cream, desserts, cookies, chocolates, shortbread, marzipan, and artisan pastries. Its most iconic products are Tolosa tiles and cigarettes.
Mission
Casa Eceiza's mission is to offer quality desserts, made with natural ingredients and respecting traditional pastry, with the goal of providing unforgettable taste experiences. It aspires to be a benchmark of quality and innovation in the gastronomic sector and to export Basque culture globally, while maintaining a commitment to sustainability and the environment.
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