APPLE VINEGAR: Made from apple cider through the traditional fermentation process, a softer and practically alcohol-free vinegar is obtained.

Name of the food
APPLE VINAGER

Size: 8 Centimetres x 26 Centimetres x 8 Centimetres

Clear content: 750 Milliliters

Features

• Apple cider vinegar is made from apple cider by acetic alcoholic fermentation and advantageously replaces grape vinegar because it contains practically no alcohol and because of its greater softness. Apple cider vinegar, in part, combines its vinegar characteristics with the dietary properties of the starting product, in this case apples.