Packaged Food Products / Dry Food Products / Dietary Foods
About the product
Description
Name of the food
Gluten-free Maria cookies
Size: Centimetres x 16 Centimetres x Centimetres
Clear content: 180 Grams
Features
- Gluten-free Maria cookies. The best artisanal cookie flavour ever, but with the best gluten-free ingredients. With sunflower and olive oils that provide more unsaturated fats instead of saturated ones. High in fibre.
Conservation
Conservation Store in a cool, dry place.
Recommendation for use Cookie tradizional bat bezala.
Useful life
450días
Ingredients
Ingredients
Corn starch, whole cane brown sugar, rice flour, vegetable oils (sunflower and olive) (11.5%), maltodextrin, corn flour, gelling agent (acetylated distarch phosphate), pea protein, dextrin, raising agents (ammonium bicarbonate, sodium bicarbonate, potassium bitartrate), vegetable fiber, emulsifier: lecithins [soy], flavoring, antioxidant (extract rich in tocopherols).
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Soy | It contains |
Nutritional information
| Portion of: 100 GR . |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1847 kJ | - | |
| Proteins | Approximate | 5.6 g | - | |
| Salt | Approximate | 0.38 g | - | |
| Energy (Kcal) | Approximate | 439 Kcal | - | |
| fat, total | Approximate | 13 g | - | |
| Of which: fatty acids, total saturated | Approximate | 1.2 g | - | |
| Monounsaturated fatty acids | Approximate | 10 g | - | |
| Polyunsaturated fatty acids | Approximate | 1.7 g | - | |
| Carbohydrates | Approximate | 72 g | - | |
| Of which: Sugars | Approximate | 20 g | - | |
| Dietary fiber | Approximate | 6 g | - | |
Multimedia
GLUTEN FREE COOKIES MARIA NOGLUT
Image
GLUTEN FREE COOKIES MARIA NOGLUT
Commercial information
Contact
C/ Encuny, 8
08038
Barcelona
BARCELONA
T. (+34)932986800 / F. 983882011
Provider
CASA SANTIVERI
Identifiers
GTIN: 8412170011434
Provider internal code: 36410303
Commercial brand
Santiveri
New
Release date to the market: March 05, 2021