COLLAGEN + HYALURONIC ACID, VIALS: Well-being of joints, cartilage, bones and tendons. With Fortigel® collagen, hyaluronic acid, vitamin C and manganese

Name of the food

Size: 15 Centimetres x 15 Centimetres x 6 Centimetres

Features

• Collagen is a protein that plays a fundamental role in the elasticity of tissues such as skin and joint tissues (ligaments, tendons, cartilage). As we age, its production begins to decrease and this framework little by little falls apart. Proteins such as collagen contribute to increasing muscle mass and maintaining bones under normal conditions.
• With age, the ability to manufacture collagen decreases and our body can reduce bone and muscle mass and the elasticity of the skin and joints.*Vitamin C contributes to the normal formation of collagen for the normal functioning of bones and cartilage.
• It is a polysaccharide that is found throughout the body, forming part of the structural framework, but with greater abundance in the cartilage, synovial fluid and skin and which is characterized by its great capacity to retain water (hydration).
• *Manganese contributes to the maintenance of bones in normal conditions as well as to the normal formation of connective tissue that is part of the joints and skin. Together with vitamin C it helps combat tissue aging as it contributes to the protection of cells against oxidative damage from free radicals.