Name of the food
BAKERY YEAST
Size: 11 Centimetres x 9 Centimetres x 6 Centimetres
Clear content: 66 Grams
Features
Conservation Keep in a cool and dry place.
Recommendation for use Añadir un sobre de Levadura Noglut por cada 500 g de nuestro preparado panificable Noglut. Añadir para cualquier tipo de masa de panaderia (pan, croissants, pizza, etc.) segun receta.
Useful life
Dry baking yeast.
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Portion of: 100 GR . |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1429 kJ | - | |
Energy (Kcal) | Approximate | 341 Kcal | - | |
fat, total | Approximate | 5 g | - | |
Of which: fatty acids, total saturated | Approximate | 2.2 g | - | |
Carbohydrates | Approximate | 13.8 g | - | |
Of which: Sugars | Approximate | 0.1 g | - | |
Dietary fiber | Approximate | 28 g | - | |
Proteins | Approximate | 46 g | - | |
Salt | Approximate | 0.1 g | - |
Image
Gluten-free baker's yeast
C/ Encuny, 8
08038
Barcelona
BARCELONA
T. (+34)932986800 / F. 983882011
CASA SANTIVERI
GTIN: 8412170036864