Packaged Food Products / Dry Food Products / Dietary Foods
About the product
Description
Name of the food
BREAD MIX
Size: 17 Centimetres x Centimetres x 2 Centimetres
Clear content: 500 Grams
Features
- Santiveri Noglut gluten- and lactose-free bread mix is a food product made from gluten-free ingredients that can be used to make bread, rolls, cake dough, and more.
Conservation
Conservation Store in a cool, dry place. Close the container tightly after each use.
Recommendation for use Ogia xerra egiteko: Osagaiak: 500 g Noglut glutenik gabeko ogi prestaketa. Prestaketa: 1. Gehitu Noglut ogiaren prestaketari: 8 koilarakada olio, 470 ml ur eta koilarakada eta erdi gatz. Ontzi batean nahastu masa fluido homogeneoa lortu arte. 2. Jarri orea molde batean, hobe itsasgaitza, aldez aurretik olio pixka batekin koipeztatuta. 3. Estali moldea zapi heze batekin eta utzi 30-45 minutuz hartzitzen, orea moldearen ertzera iritsi arte. 4. Sartu labean, aldez aurretik 180tan berotuta & degC, 30 minutuz. 5. Desmoldeatu eta hoztu. Erroiluak egiteko: Erabili ogi xerrarako errezeta bera, baina ur gutxiago erabiliz (250 ml-300 ml) irabiatuz ore moldagarria lortu arte. Ondoren, opilak eratzen dira, zapi heze batez estali eta leku epel batean (28°C) hartzitzen uzten dira, bolumena bikoiztu arte. Labean 30 minutu inguru eta gero hozten utzi. Ogi-egile batekin ogia egiteko: ogi-xerragailuaren aukeran adierazitako osagaien erdiak (250 g ogia egiteko prestaketa) jarri ogi-egilearen moldean eta ezarri oinarrizko ogi-egilearen programa. Probatu zure gozogintza errezetetan ere!
Useful life
558días
Ingredients
Ingredients
Corn starch, rice flour, dried baker's yeast, whole cane brown sugar, soy protein, hydroxypropyl methylcellulose (stabilizer), sodium bicarbonate (raising agent), sodium acid pyrophosphate (raising agent), natural flavoring.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Soy | It contains |
Nutritional information
| Portion of: 100 GR . |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1506 kJ | - | |
| Energy (Kcal) | Approximate | 355 Kcal | - | |
| fat, total | Approximate | 0.5 g | - | |
| Of which: fatty acids, total saturated | Approximate | 0 g | - | |
| Carbohydrates | Approximate | 83.3 g | - | |
| Of which: Sugars | Approximate | 3.3 g | - | |
| Proteins | Approximate | 4.5 g | - | |
| Salt | Approximate | 0.9 g | - | |
Multimedia
Gluten-free and lactose-free bread mix
Image
Gluten-free and lactose-free bread mix
Commercial information
Contact
C/ Encuny, 8
08038
Barcelona
BARCELONA
T. 932986800
Provider
CASA SANTIVERI
Identifiers
GTIN: 8412170038554
Commercial brand
Santiveri