Name of the food
Mettenden. cured and smoked sausage in natural casing
Size: 30 Millimetres x 380 Millimetres x 220 Millimetres
Clear content: 1 Kilograms
Country of Origin: Germany
Conservation Keep in refrigerator
Recommendation for use Ideal para asar y en barbacoa. Acompañar de lechuga, mostaza o cebolla crujiente.
Pork (100 g of Mettenden is made from 115 g of pork), bacon, nitrited iodized salt (table salt, potassium iota, preservative: sodium nitrite), spices (with mustard flour), dextrose, stabilizer: diphosphates, antioxidants: ascorbic acid, sodium ascorbate, seasoning, acidulant: citric acid, spice extract, natural gut (pork), beech wood smoke.
Declaration of allergenskeyboard_arrow_down | |
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Mustard | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 Kj/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1149 kJ | 13.7% | |
Energy (Kcal) | Approximate | 274 Kcal | 13.7% | |
fat, total | Approximate | 25 g | 36.1% | |
Of which: fatty acids, total saturated | Approximate | 11 g | 57% | |
Carbohydrates | Approximate | 1 g | 0.4% | |
Of which: Sugars | Approximate | 1 g | 1.1% | |
Proteins | Approximate | 12 g | 23% | |
Salt | Approximate | 3 g | 41.7% |
Image
8414784010506
c/ dels roures, 4 - pol.ind. v2
17111
Vulpellac
GIRONA
T. (+34)972645525 / F. 972645118
Casa Westfalia
GTIN: 8414784010506
Provider internal code: 1050