Roasted turkey stuffed with foie and Cascajares raisins 3380g

Roasted turkey stuffed with foie gras and raisins: semi-boneless turkey 80% (turkey meat 66.4%, water, salt, preservative: E261, stabilisers: E 451, E 407, E 420, corn maltodextrin, antioxidant: E 331iii), filling 20% (poultry meat 9.0% (poultry meat, water, salt, preservative: E 261, stabilisers: E 451, E 407, E 420, corn maltodextrin, antioxidant: E 331), fried onion (onion, olive oil, salt, acidity regulator: E 330), duck foie gras 1.8%, sultanas 1.4% (raisins and sunflower oil), corn starch, EGG white, salt). Origin of meat: EU. Apple sauce: Water, apple 24%, Pedro Ximénez sweet wine (SULPHITES), fried onion (onion, olive oil, salt, acidity regulator: E 330), refined sunflower oil, carrot, stabiliser (modified starch, maltodextrin, thickeners: E 412 and E 415), meat broth (salt, yeast extracts, chicken fat and protein, flavourings, onion, garlic), ginger, salt, spice. May contain: peanuts, soya, milk, nuts, celery, mustard, sesame seeds. Gluten-free, lactose-free.