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Packaged Food Products / Dry Food Products / Sauces / Other Sauces
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chamoy hot sauce

The chamoy flavor is salty, sweet, sour and spicy with chili powder at the same time. Due to the combination of salt, sweet and heat, chamoy is advertised as a seasoning for a wide variety of foods ranging from fresh fruits and juices to chips and assorted nuts. Chamoy is also used as a flavor for frozen confections such as sherbet or ice cream, a unique flavor combination that is sweet, salty, spicy and cold at the same time. Raspados prepared in this style are often known as chamoyada.


Features

  • Chamoy sauce does not contain saturated fat
  • The chamoy sauce contains 48kcal per 100ml
  • Capsaicin's pain-relieving properties are so popular and powerful that it is even used as an ingredient in pain creams.

About the product

Commercial information