Cuit's 225g pâté board

Pork pâté with fine herbs and added milk proteins: Pork fat, pork liver 21%, water, reconstituted milk powder, pork 5%, potato starch, fried onion (onion, virgin olive oil and salt), wine, salt, spices and fine herbs 0.6% (contains flavour enhancer E-621), egg powder, milk proteins, emulsifier (E-472c), stabilisers (E-407, E-420, E-451, E-450iii), preservatives (E-202, E-214, E-451i, E-250), antioxidant (E-301). Coating (Reconstituted powdered gelatin preparation). Pork pâté with black pepper and added milk proteins: Pork fat, pork liver 20%, reconstituted milk powder, pork 6%, potato starch, fried onion (onion, virgin olive oil and salt), wine, spices, black pepper 1.4%, salt, egg powder, milk proteins, emulsifier (E-472c), stabilizers (E-407, E-420, E-451, E-450iii), preservatives (E-202, E-214, E-451i, E-250), antioxidant (E-301). Coating (Reconstituted powdered gelatin preparation). Pork pâté with caramelized onion and added milk proteins: Pork fat, pork liver 20%, reconstituted milk powder, pork 8%, potato starch, spices (contains flavor enhancer (E-621)), spice extract, fried onion 1% (onion, virgin olive oil and salt), egg powder, salt, sugar, milk proteins, emulsifier (E-472c), stabilizers (E-407, E-420, E-451, E-450iii), preservatives (E-202, E-214, E-451i, E-250), antioxidant (E-301). Coating (Prepared reconstituted powdered gelatin and coloring (E-150a)).