Name of the food
Vegetable Katsu Bao Buns
Clear content: 180 Grams
Country of Origin: People's Republic of China
Place of origin: United Kingdom
Conservation Keep frozen at -18ºC
Recommendation for use Ez izoztu berriro desizoztu ondoren.
Wheat flour, Katsu sauce (28%) (Water, Onion, Coconut extract, Palm oil, Wheat flour, Red miso [Water, Soybeans, Rice, Salt, Alcohol], Garlic, Salt, Tapioca starch, Curry powder [Turmeric, Coriander, Cumin, Cloves, Cinnamon, Black pepper, Orange peel, Cardamom, Garlic, Onion, Celery, Spices], Sugar, Soybean oil, Corn starch, Onion powder, Colour: Natural caramel; Yeast extract, Acidity regulator: Malic acid; Hydrolysed Soy protein, Black pepper powder, Chilli powder), Vegetables (16%) (Sweet potato, Red pepper, Black bean, Parsley), Water, Sugar, Soybean oil, Yeast, Raising agents: Sodium carbonates*, Diphosphates*; Salt, Colour: Chlorophylls**. *Commonly found in baking powders, they help bao'buns rise, making them light and fluffy. **a green coloring used to create little green dots on our bao'buns, to show that they are katsu curry.
Declaration of allergenskeyboard_arrow_down | |
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Soy | It contains |
Corn | It contains |
Wheat | It contains |
Cereals with gluten | It contains |
Portion of: 100 GR Reference intake of an average adult (8400 Kj/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 794 kJ | - | |
Energy (Kcal) | Approximate | 188 Kcal | - | |
fat, total | Approximate | 4.1 g | - | |
Of which: fatty acids, total saturated | Approximate | 2 g | - | |
Carbohydrates | Approximate | 31 g | - | |
Of which: Sugars | Approximate | 5.5 g | - | |
Dietary fiber | Approximate | 3.2 g | - | |
Proteins | Approximate | 4.8 g | - | |
Salt | Approximate | 0.89 g | - |
Image
05060960661142
Av. Diagonal, 423 Principal Puerta 1º
08036
Barcelona
BARCELONA
T. (+34)687041873
Chef SAM
GTIN: 5060960661142
Provider internal code: X9104