Name of the food
Panettone with chocolate chips and covered in chocolate and roasted peanuts covered in chocolate
Size: 144 Millimetres x 158 Millimetres x 144 Millimetres
Clear content: 500 Grams
Conservation Store in a cool, dry place.
WHEAT flour (GLUTEN), BUTTER (MILK), chocolate chips (10%) [sugar, cocoa mass, cocoa butter, emulsifier (sunflower lecithin)], chocolate coating (9%) [cocoa mass, sugar, cocoa butter, emulsifier (SOY lecithin)], natural yeast [sourdough starter (WHEAT flour (GLUTEN), water), yeast], water, sugar, EGG, roasted PEANUT coated with chocolate (5%) [chocolate (40%) (sugar, cocoa mass, cocoa butter, LACTOSE (MILK), emulsifier (sunflower lecithin) and flavoring. Cocoa 43% minimum), roasted PEANUTS (38%), sugar, glucose syrup, coating agents (E-414, E-904), color (E-172)], EGG yolk, invert sugar, emulsifiers (mono- and diglycerides of fatty acids), MILK powder, malted WHEAT flour (GLUTEN), salt, flavorings. MAY CONTAIN NUTS AND MUSTARD.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Milk | It contains |
| Nuts | Can contain |
| Peanuts | It contains |
| Cereals with gluten | It contains |
| Soy | It contains |
| Mustard | Can contain |
| Wheat | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1826 kJ | - | |
| Energy (Kcal) | Approximate | 437 Kcal | - | |
| fat, total | Approximate | 24 g | - | |
| Of which: fatty acids, total saturated | Approximate | 11 g | - | |
| Monounsaturated fatty acids | Approximate | 0 g | - | |
| Polyunsaturated fatty acids | Approximate | 0 g | - | |
| Carbohydrates | Approximate | 45 g | - | |
| Of which: Sugars | Approximate | 18 g | - | |
| Polialcoholes | Approximate | 0 g | - | |
| Dietary fiber | Approximate | 3.1 g | - | |
| Proteins | Approximate | 8.7 g | - | |
| Salt | Approximate | 0.33 g | - | |
Image
08410740918077
Image
08410740918077
Ctra Autovia de Logroño Km. 14
50180
Utebo
ZARAGOZA
T. 976462111
Lacasa
GTIN: 8410740918077
Release date to the market: December 01, 2024