Packaged Food Products / Dry Food Products / Chocolates / Chocolate Snacks / Chocolate Coated and Nuts
Name of the food
Candied orange peel (50%) covered with chocolate cream (50%).
Size: 40 Millimetres x 295 Millimetres x 150 Millimetres
Clear content: 1000 Grams
Conservation Store in a cool, dry place.
Useful life
Candied orange peel [diced orange peel, glucose-fructose syrup, sugar, dextrose, acidity regulator (citric acid), preservative (sulphur dioxide (SULPHITES))], sugar, vegetable fats (palm, shea), cocoa paste, fat-reduced cocoa powder, emulsifier (sunflower lecithin), coating agents (E-904, E-414) and flavouring. Cocoa content in the chocolate cream: 26%. MAY CONTAIN PEANUTS, NUTS, MILK AND SOY.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | Can contain |
| Nuts | Can contain |
| Peanuts | Can contain |
| Sulfur dioxide and sulphites | It contains |
| Soy | Can contain |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1607 kJ | - | |
| Energy (Kcal) | Approximate | 383 Kcal | - | |
| fat, total | Approximate | 16 g | - | |
| Of which: fatty acids, total saturated | Approximate | 9.94 g | - | |
| Monounsaturated fatty acids | Approximate | 5.37 g | - | |
| Polyunsaturated fatty acids | Approximate | 0.7 g | - | |
| Carbohydrates | Approximate | 63 g | - | |
| Of which: Sugars | Approximate | 53 g | - | |
| Polialcoholes | Approximate | 0 g | - | |
| Dietary fiber | Approximate | 6.2 g | - | |
| Proteins | Approximate | 2.5 g | - | |
| Salt | Approximate | 0.13 g | - | |
Ctra Autovia de Logroño Km. 14
50180
Utebo
ZARAGOZA
T. (+34)976462111 / F. 976772014
Comercial Chocolates Lacasa S.A.
GTIN: 8410740924023
Release date to the market: December 01, 2024
