Name of the food
Sea Stick Sandwich
Clear content: 145 Grams
Place of origin: Spain
Conservation Storage in refrigeration. between 0 and 4ºC.
WHITE BREAD (55%): Wheat flour, water, yeast, vegetable oil (sunflower), sugar, salt, wheat gluten, preservatives (E-282, E200, E-202), corn starch, soy flour, flour treatment agent (E-300); SURIMI STICK (30%): water, surimi (fish), starch, modified starch, sunflower oil, flavourings (fish, crustaceans), salt, egg albumin, vegetable protein, flavour enhancer (E 621), sugar, colourings (E 120 and E 160c). MAYONNAISE (15%): Water, sunflower oil, glucose and fructose syrup, egg yolk, modified corn starch E-1422, wine vinegar, salt, stabilizer E-415 (xanthan gum), flavoring, preservative E-202 (potassium sorbate), acidulant E-330 (citric acid), antioxidant E-385 (EDTA) and colorant E-160a (i) (Beta-carotene).
Declaration of allergenskeyboard_arrow_down | |
---|---|
Crustaceans | It contains |
Egg | It contains |
Fish | It contains |
Cereals with gluten | It contains |
Soy | It contains |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 912.85 kJ | - | |
Energy (Kcal) | Approximate | 217.55 Kcal | - | |
fat, total | Approximate | 7.82 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.98 g | - | |
Carbohydrates | Approximate | 29.37 g | - | |
Of which: Sugars | Approximate | 2.65 g | - | |
Proteins | Approximate | 6.8 g | - | |
Salt | Approximate | 1.39 g | - |
C/ JOAN BARDINA, 61, bajos
08830
Sant Boi de Llobregat
BARCELONA
T. 34936309911 / F. 678556776
Cor Alimentación
GTIN: 8436531190088