Fresh Products / Cheeses / Other cheeses / Semicured / Packaging
Name of the food
Semi-cured pasteurized sheep's milk cheese
Clear content: 750 Grams
Country of Origin: Spain
Place of origin: Cordova
Conservation Keep refrigerated
Pasteurized sheep's milk. Salt. Rennet. Lactic ferments. May contain traces of egg. Inedible rind.
Declaration of allergenskeyboard_arrow_down | |
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Egg | Can contain |
Milk | It contains |
Portion of: 100 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1929 kJ | - | |
Energy (Kcal) | Approximate | 466 Kcal | - | |
fat, total | Approximate | 40 g | - | |
Of which: fatty acids, total saturated | Approximate | 29 g | - | |
Carbohydrates | Smaller than | 1 g | - | |
Of which: Sugars | Smaller than | 0.5 g | - | |
Proteins | Approximate | 27 g | - | |
Salt | Approximate | 1.6 g | - |
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Semi-cured pasteurized sheep's milk cheese in quarters. (variable weight)
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Semi-cured pasteurized sheep's milk cheese in quarters. (variable weight)
S.COOP. GANADERA VALLE DE PEDROCHES
C/ Mayor, 56
14400
Pozoblanco
CÓRDOBA
T. +34957773888 / F. 957773845
COVAP
GTIN: 8411585602138