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Fresh Products / Fresh Meat / Veal Cuts / Veal Cuts For Grilling-Frying / Topside

Frozen leg of lamb 1.5 kg (variable weight)

Corresponds to the rear end of the lamb carcass, hind legs. Leanest piece of lamb cutting. Pinkish color and little fat cover. It surprises with its aroma, soft flavor and texture. Meat from the meadows of Valle de los Pedroches. Maximum Traceability. Sustainable production model. Animal Welfare Certificate.

Features

- Source of Selenium and Zinc. - High Protein Content. - High Content in Vitamin B12 and Source of Vitamin B6.

About the product

Description

Name of the food
Mutton

Features

- Source of Selenium and Zinc. - High Protein Content. - High Content in Vitamin B12 and Source of Vitamin B6.

Origin

Country of Origin: Spain

Place of origin: Cordova

Conservation

Conservation Store frozen at -18º C

Ingredients

Declaration of transgenics

Yes

Declaration of allergens
Does not contain allergens notifiable

Multimedia

 
Frozen leg of lamb 1.5 kg (variable weight)
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Frozen leg of lamb 1.5 kg (variable weight)
 
Frozen leg of lamb 1.5 kg (variable weight)
Image
Frozen leg of lamb 1.5 kg (variable weight)
 
Frozen leg of lamb 1.5 kg (variable weight)
Image
Frozen leg of lamb 1.5 kg (variable weight)

Commercial information

Contact

S.COOP. GANADERA VALLE DE PEDROCHES

C/ Mayor, 56
14400
Pozoblanco
CÓRDOBA

T. +34957773888 / F. 957773845

covap@covap.es

Provider

S.C.A GANAD. DEL VALLE DE LOS PED.

Identifiers

GTIN: 8411585701213

Commercial brand

Covap