Name of the food
Lactose-free dried cheese made with goat's milk.
Size: 4 Centimetres x 9 Centimetres x 10 Centimetres
Clear content: 200 Grams
Features
Country of Origin: Spain
Place of origin: Catalonia
Conservation Store between 1ºC and 10ºC.
Pasteurized goat's milk, lactic ferments, rennet, calcium chloride, lysozyme (derived from eggs), and salt.
Declaration of allergenskeyboard_arrow_down | |
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Egg | Free of |
Milk | It contains |
Portion of: 100 GR Reference intake for an average adult: 8400kj / 2000kcal |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1549 kJ | - | |
Energy (Kcal) | Approximate | 373 Kcal | - | |
fat, total | Approximate | 30 g | - | |
Of which: fatty acids, total saturated | Approximate | 16.1 g | - | |
Carbohydrates | Approximate | 1 g | - | |
Of which: Sugars | Approximate | 0.5 g | - | |
Proteins | Approximate | 24.8 g | - | |
Salt | Approximate | 0.9 g | - |
Image
08421087001827_001.jpg
CL del Riu 11. Pol. Ind. Clot.
08291
Ripollet
BARCELONA
T. 934657206 / F. 934657473
QUE'S LIDER
GTIN: 8421087001827
Provider internal code: 1139C