Red wine

Name of the food
Red wine

Clear content: 750 Milliliters

Features

• Made from four vineyards from different areas of Labastida and ages over 40 years. The four plots contain a vast majority of Tempranillo vines. Cold pre-fermentation maceration for four days and subsequent spontaneous fermentation in small open tanks, preparing each plot separately with manual pumping over and treading. Hard later aging