Packaged Food Products / Dry Food Products / Christmas Products / Nougat
About the product
Description
Name of the food
Chocolate Praline Nougat with Pistachio Filling. Various Nougats. Supreme Quality
Size: 30 Millimetres x 60 Millimetres x 220 Millimetres
Clear content: 0.17 Kilograms
Origin
Country of Origin: Spain
Conservation
Conservation Store in a cool, dry place. Maximum temperature 20°C-68°F. Maximum humidity 65%.
Recommendation for use Kontsumo Zuzena
Useful life
365días
Ingredients
Ingredients
Sugar, cocoa mass (Non-EU), PISTACHIO mass (15%) (Non-EU), vegetable fats (coconut, shea, sunflower), skimmed MILK powder, roasted kataifi (WHEAT flour, water) (5.6%), cocoa butter (Non-EU), whole MILK powder, WHEY powder, anhydrous MILK fat, refined sunflower oil, emulsifier (SOY and sunflower lecithins), flavouring. May contain PEANUTS, SESAME, OTHER NUTS.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Cereals with gluten | It contains |
| Soy | It contains |
| Milk | It contains |
| Peanuts | Can contain |
| Nuts | It contains |
| Sesame seeds | Can contain |
| Pistachio | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 2258 kJ | - | |
| Energy (Kcal) | Approximate | 543 Kcal | - | |
| Of which: fatty acids, total saturated | Approximate | 19 g | - | |
| Carbohydrates | Approximate | 43 g | - | |
| Of which: Sugars | Approximate | 40 g | - | |
| Dietary fiber | Approximate | 3 g | - | |
| fat, total | Approximate | 37 g | - | |
| Salt | Approximate | 0.11 g | - | |
| Proteins | Approximate | 7.9 g | - | |
Multimedia
8410223707976
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8410223707976
8410223707976
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8410223707976
8410223707976
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8410223707976
Commercial information
Contact
CL Santa Maria, 4
45100
Sonseca
TOLEDO
T. 913838052
Provider
DELAVIUDA
Identifiers
GTIN: 8410223707976
Provider internal code: 000000000000070797
Commercial brand
DELAVIUDA
New
Release date to the market: July 30, 2025