Dried Herbs of Mallorca Jordi Perelló 1 liter

Hierbas de Mallorca Secas liter 44% V Las Hierbas de Mallorca are defined as an aniseed spirit obtained basically by extracting aromas from various plants on the island itself, for example: fennel, rosemary, lemon verbena, chamomile, lemon, orange, and lemon balm. At Jordi Perelló distilleries, we produce our products in an artisanal way, faithfully following the traditional recipe of our ancestors; the herbs are harvested in May at dawn and macerated for a minimum of 60 days. Then, distilled anise made in our century-old stills is added.

Features

• It has a high alcohol content and is especially suitable for consuming neat, with ice, or combined with lemon or lime, as this is how its extraordinary organoleptic properties can best be appreciated.