Name of the food
Bun with cocoa cream (30%). Bakery product.
Size: 260 Millimetres x 75 Millimetres x 170 Millimetres
Clear content: 135 Grams
Conservation Store in a cool, dry place away from light.
WHEAT flour, water, sugar, glucose and fructose syrup, vegetable oils (sunflower, soy) in variable proportions, EGG 4% (*), EGG yolk 1% (*), rice starch, emulsifiers: E-471 and E-472e, whey powder, defatted cocoa powder (1%), MILK powder, yeast, salt, WHEAT gluten, flavorings, preservative: E-202 and coloring: carotenes. (*) Eggs from free-range hens. May contain traces of SOY, NUTS, MUSTARD, SESAME SEEDS and/or derived products.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Nuts | Can contain |
Sesame seeds | Can contain |
Cereals with gluten | It contains |
Soy | Can contain |
Mustard | Can contain |
Wheat | It contains |
Portion of: 45 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 720 kJ | - | |
Energy (Kcal) | Approximate | 171 Kcal | - | |
fat, total | Approximate | 6.8 g | - | |
Of which: fatty acids, total saturated | Approximate | 1.3 g | - | |
Carbohydrates | Approximate | 24 g | - | |
Of which: Sugars | Approximate | 11 g | - | |
Dietary fiber | Approximate | 0.9 g | - | |
Proteins | Approximate | 2.9 g | - | |
Salt | Approximate | 0.28 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1600 kJ | - | |
Energy (Kcal) | Approximate | 381 Kcal | - | |
fat, total | Approximate | 15 g | - | |
Of which: fatty acids, total saturated | Approximate | 2.9 g | - | |
Carbohydrates | Approximate | 54 g | - | |
Of which: Sugars | Approximate | 24 g | - | |
Dietary fiber | Approximate | 2 g | - | |
Proteins | Approximate | 6.5 g | - | |
Salt | Approximate | 0.63 g | - |
Image
08410087080499
Avinguda D'Alacant, 134
46702
Gandía
VALENCIA
T. (+34)961021000 / F. 961021001
Vicky Foods Products
GTIN: 8410087080499
Provider internal code: 103905
Release date to the market: November 06, 2016