Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products / Tarts and Sponge Cakes
Name of the food
Yogurt cake
Clear content: 300 Grams
Conservation Keep in a cool, dry place away from direct exposure to heat sources, preferably at a temperature below 18°C.
Pasteurized liquid egg (whole egg, citric acid and potassium sorbate E202), sugar, wheat flour, sunflower oil, water, vegetable fat (palm), modified starch (sweet potato), whey powder, yeast (E450i, E550ii ), glucose syrup (corn, wheat), wheat gluten, emulsifier (E471), (thickener E415), salt, milk protein, anti-caking agent (E551), preservative E-200, citric acid E-330 and aromas.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Milk | It contains |
| Cereals with gluten | It contains |
San Juan de la Cruz, 5
13420
MALAGON
CIUDAD REAL
T. 926802071
Dulymaz S.L.L.
GTIN: 8436556789939
