Name of the food
Almond and coconut-based fermented vegetable kefir
Clear content: 500 Grams
Conservation Keep at a temperature between 2ºC and 6ºC.
Water, almond paste from Mallorca (5%), first cold-pressed organic virgin coconut oil (4.5%), rice flour, cane sugar, citrus fiber, natural thickener (konjac), acidulant (citric acid ) and vegan Kefir ferments. May contain traces of hazelnut and pistachio fruits.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Almond | It contains |
Hazelnut | Can contain |
Pistachio | Can contain |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 334 kJ | - | |
Energy (Kcal) | Approximate | 81 Kcal | - | |
fat, total | Approximate | 6.4 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.7 g | - | |
Carbohydrates | Approximate | 4.5 g | - | |
Of which: Sugars | Approximate | 1.7 g | - | |
Proteins | Approximate | 1.3 g | - | |
Salt | Approximate | 0.01 g | - |
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08424790273017
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08424790273017
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Almond and Coconut Vegetable Kefir
EL PASTORET DE LA SEGARRA S.L.
Pol. Ind. Bosc del Ferran s/n
25270
Sant Guim De Freixenet
LLEIDA
T. (+34)973556039 / F. 973556242
El Pastoret de la Segarra
GTIN: 8424790273017