Name of the food
Pasteurized white cheesecake (39%) baked and frozen
Clear content: 330 Grams
Conservation Do not refreeze once defrosted.
Pasteurised white cheese (milk, cream (milk), salt, stabilisers (E410, E407), preservative (E202)), cream (cream (milk), stabiliser (E407)), sugar, pasteurised liquid egg white, pasteurised liquid egg yolk, pasteurised yoghurt after fermentation (cream (milk), cow's milk, milk proteins, lactic ferments), wheat flour, salt (refined salt, anti-caking agent (E535)), gelling agent (E415). May contain traces of: Soy, nuts (almonds, hazelnuts, walnuts).
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Egg | It contains |
Wheat | It contains |
Soy | Can contain |
Nuts | Can contain |
Almond | Can contain |
Hazelnut | Can contain |
Nut | Can contain |
Cereals with gluten | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1248 kJ | - | |
Energy (Kcal) | Approximate | 300 Kcal | - | |
fat, total | Approximate | 23 g | - | |
Of which: fatty acids, total saturated | Approximate | 14 g | - | |
Carbohydrates | Approximate | 18 g | - | |
Of which: Sugars | Approximate | 17 g | - | |
Proteins | Approximate | 5.1 g | - | |
Salt | Approximate | 0.87 g | - | |
Dietary fiber | Approximate | 0.5 g | - |
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08424465935905
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