Dunkin Lord mix

Common dough for all references: Wheat flour, vegetable fat (palm), water, vegetable oil (sunflower), yeast, dextrose, sugar, salt, raising agents (E450, E500), wheat starch, soy flour, emulsifiers (E471, E472e, E481), egg albumin powder, whey powder, thickener (E412), colouring (E160a), flavourings and anti-caking agents (E170, E551). Boston Kreme: Filling 22%: Water, sugar, glucose and fructose syrup, modified starch, vegetable oil (sunflower), emulsifier (E472c), salt, flavouring, stabiliser (E575), thickeners (E406, E410) and colourings (E161b, E171). Coating 10%: Sugar, vegetable fat (coconut, palm, palm kernel), fat-reduced cocoa powder, milk powder, stabiliser (E492), emulsifier (E322) and natural flavourings. Decoration 2.3%: Sugar, vegetable fat (coconut, palm, palm kernel), whey powder, lactose (milk), starch, stabiliser (E492) and emulsifier (E322). Cheesecake Crumble: Filling 20%: Water, glucose-fructose syrup, sugar, modified starch, vegetable fat (palm), wheat starch, flavouring, colourings (E171, E161b), salt, acidity regulator (E330) and emulsifier (E435). Coating 12%: Sugar, vegetable fats (coconut, palm, palm kernel), whey powder, lactose (milk), starch, emulsifier (E322) and stabiliser (E492). Decoration 5.1%: Sugar, wheat flour, vegetable fat (coconut), water, modified starch, vegetable oil (rapeseed), fat-reduced cocoa powder, raising agents (E450, E500), emulsifiers (E471, E475, E477), red radish concentrate, salt, colour (E172), natural flavouring, egg powder and whey powder. Cocoa Hazelnut: Filling 21%: Sugar, vegetable oil (sunflower), fat-reduced cocoa powder 1.6%, whey powder, hazelnut paste S 0.6%, vegetable fat (palm), emulsifier (E322) and natural flavourings. Coating 8.3%: Sugar, vegetable fat (coconut, palm, palm kernel), fat-reduced cocoa powder 0.7%, milk powder, stabiliser (E492), emulsifier (E322) and natural flavourings. Decoration 8.3%: Sugar, cocoa butter 0.