Black Forest Square Cake

Pasteurized product based on buttermilk and vegetable fat for whipping (buttermilk (milk), fully hydrogenated vegetable fat (palm kernel, palm), cream (milk), sugar, water, glucose and fructose syrup, humectant (E420), milk proteins, emulsifiers (E472, E435, E475), stabilizers (E331, E410, E410, E-407), coloring (E-160a)), cocoa-flavored sponge cake (wheat flour, pasteurized whole liquid egg, sugar, water, cocoa, emulsifiers (E471, E477), raising agents (E450, E500), stabilizers (E412, E415), salt, preservative (E200)), cocoa cream (sugar, vegetable fat (coconut, sunflower) in variable proportions, defatted cocoa powder, emulsifier (E322) (soy)), natural vanilla flavouring, natural flavouring), water, chocolate sheets (sugar, cocoa paste, cocoa butter, emulsifier (E322(soy)), natural flavouring (vanilla), flavouring), sugar, cocoa powder, powdered sugar with vegetable fat (sugar, preparation with coconut fat (vegetable fat (refined coconut), glucose syrup, milk proteins, stabiliser (E451), anti-caking agent (E551)), anti-caking agent (E551)), preservative (E200), cinnamon. May contain traces of: nuts (almonds, hazelnuts, walnuts).