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Name of the food
Garrotxa organic semi-cured goat cheese
Clear content: 440 Grams
Country of Origin: Spain
Place of origin: Catalonia
Conservation Store between 4° and 8°C
Pasteurized goat's milk*, salt, firming agent: calcium chloride, rennet, and lactic acid cultures (milk). *From organic farming.
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1646 kJ | - | |
| Energy (Kcal) | Approximate | 398 Kcal | - | |
| fat, total | Approximate | 35 g | - | |
| Of which: fatty acids, total saturated | Approximate | 25 g | - | |
| Carbohydrates | Approximate | 0.1 g | - | |
| Of which: Sugars | Approximate | 0.1 g | - | |
| Proteins | Approximate | 20 g | - | |
| Salt | Approximate | 1.1 g | - | |
Image
08436540121110
Mas el Garet - C-17 Sortida Tona Nord, s/n
08551
Tona
BARCELONA
T. 938125881
Formatges Mas el Garet
GTIN: 8436540121110