Name of the food
Fresh egg pasta with mushroom and truffle filling
Clear content: 230 Grams
Conservation Store refrigerated between +4ºC/+7ºC. Once opened, consume within 3 days. #Packaged in a protective atmosphere.
Recommendation for use 1. Irakiten ura su ertainean eta irakiten ari denean sa pixka bat gehitu. #2. Bota pasta unitateak bereiztu gabe eta egosi 3-4 minutuz. #3. Kendu eta xukatu koilara zirrikitu baten laguntzaz. # Gomendioa: zerbitzatu olioarekin edo gurinarekin, bere zapore bikaina hobetzeko.
Filling (60%): ricotta cheese (whey, cream (milk), salt, acidity regulator: citric acid, lactic acid), sautéed mushrooms 28% [Paris mushroom 37% (Agaricus bisporus), boletus 26% (Boletus edulis and related species), onion, sunflower seed oil, parsley, salt, dried boletus 0.2% (Boletus edulis and related species), black pepper, garlic], breadcrumbs (soft wheat flour, salt, yeast), sunflower seed oil, grated cheese (milk, salt, rennet), salt, truffle-flavoured oil 0.4% (olive oil, flavouring, white truffle 0.1% (Tuber magnatum pico), summer truffle 0.1% (Tuber aestivum). Pasta (40%): soft wheat flour, eggs 28.5%, durum wheat semolina. Contains milk, gluten, eggs and may contain traces of soy and mustard.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Cereals with gluten | It contains |
Egg | It contains |
Milk | It contains |
Mustard | Can contain |
Soy | Can contain |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1188 kJ | - | |
Energy (Kcal) | Approximate | 283 Kcal | - | |
fat, total | Approximate | 13 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.1 g | - | |
Carbohydrates | Approximate | 32 g | - | |
Of which: Sugars | Approximate | 1.3 g | - | |
Dietary fiber | Approximate | 1.8 g | - | |
Proteins | Approximate | 9.9 g | - | |
Salt | Approximate | 1.5 g | - |
Image
08410184041249
CL Real 43
41920
San Juan De Aznalfarache
SEVILLA
T. (+34)954589226 / F. 954769579
Herba Ricemills
GTIN: 8410184041249