Fresh Products / Cheeses / Import specialities
About the product
Description
Name of the food
Traditional French Cheeses
Clear content: 60 Grams
Conservation
Conservation Keep cold +04°C/+06ºC
Ingredients
Ingredients
Pasteurized Whole Cow's Milk, Rennet, Calcium Chloride, Lactic and Maturation Ferments, Salt (Sodium Chloride), Bourgogne Pomace
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1242 kJ | - | |
| Energy (Kcal) | Approximate | 300 Kcal | - | |
| fat, total | Approximate | 25 g | - | |
| Of which: fatty acids, total saturated | Approximate | 19 g | - | |
| Carbohydrates | Approximate | 1 g | - | |
| Of which: Sugars | Approximate | 0 g | - | |
| Proteins | Approximate | 18 g | - | |
| Salt | Approximate | 1.9 g | - | |
Multimedia
03307950080487
Image
03307950080487
Commercial information
Contact
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Provider
Iberconseil
Identifiers
GTIN: 3307950080487
Provider internal code: 5327
Commercial brand
Trou Du Cru