Fresh Products / Cheeses / Veined pasta / Blue
About the product
Description
Name of the food
BLUE CHEESE MADE FROM PASTEURIZED COW'S MILK MG/ES >50%
Size: Centimetres x 9 Centimetres x Centimetres
Clear content: 2500 Grams
Conservation
Conservation Keep cold +04°C/+07ºC
Ingredients
Ingredients
MILK, salt, lactic ferments, rennet, penicillium roqueforti
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1383 kJ | - | |
| Energy (Kcal) | Approximate | 333 Kcal | - | |
| fat, total | Approximate | 27 g | - | |
| Of which: fatty acids, total saturated | Approximate | 17.6 g | - | |
| Carbohydrates | Approximate | 0.1 g | - | |
| Of which: Sugars | Approximate | 0.1 g | - | |
| Proteins | Approximate | 22 g | - | |
| Salt | Approximate | 3.4 g | - | |
Multimedia
094040900111962
Image
094040900111962
Commercial information
Contact
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Provider
Iberconseil
Identifiers
GTIN: 4040900111969
Commercial brand
PARSIFAL