




Name of the food
FETA TYPE CHEESE MADE FROM PASTEURIZED SHEEP AND GOAT MILK MG/ES >26%
Size: Centimetres x 2 Centimetres x 7 Centimetres
Clear content: 0.15 Grams
Conservation Keep cold +02°C/+06ºC
Pasteurized sheep and goat MILK, sea salt, microbial rennet, lactic ferments
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 786 kJ | - | |
Energy (Kcal) | Approximate | 188 Kcal | - | |
fat, total | Approximate | 11.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 7.55 g | - | |
Carbohydrates | Approximate | 1.8 g | - | |
Of which: Sugars | Approximate | 0.6 g | - | |
Proteins | Approximate | 19.4 g | - | |
Salt | Approximate | 1.5 g | - |
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PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 5202425000862
Provider internal code: 5483