Name of the food
LIVER MOUSSE WITH GREEN PEPPER
Size: 29 Centimetres x 7 Centimetres x 15 Centimetres
Clear content: 1700 Grams
Conservation Keep cold +04°C/+04ºC
Pork liver and fat, water, EGG, green pepper 2%, salt, celery, onion concentrate, dextrose, acidulant: potassium lactate, emulsifier: mono and diglyceride of MILK, flavour enhancer: sodium glutamate, antioxidant: ascorbic acid, preservative: sodium nitrite.
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1190 kJ | - | |
Energy (Kcal) | Approximate | 288 Kcal | - | |
fat, total | Approximate | 26.3 g | - | |
Of which: fatty acids, total saturated | Approximate | 10.1 g | - | |
Carbohydrates | Approximate | 1.9 g | - | |
Of which: Sugars | Approximate | 1.9 g | - | |
Proteins | Approximate | 10.9 g | - | |
Salt | Approximate | 1.65 g | - |
Image
05413074030463
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 5413074030463
Provider internal code: 2597