Fresh Products / Cheeses / Veined pasta / Blue
Name of the food
BLUE CHEESE MADE FROM PASTEURIZED GOAT'S MILK MG/ES 52%
Size: Centimetres x Centimetres x 9 Centimetres
Clear content: 150 Grams
Conservation Keep cold +04°C/+06ºC
PASTEURIZED GOAT MILK, LACTIC FERMENTS, SEA SALT, ANIMAL RENNET, PENICILLIUM MOLD
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1355 kJ | - | |
Energy (Kcal) | Approximate | 327 Kcal | - | |
fat, total | Approximate | 27.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 18.9 g | - | |
Carbohydrates | Approximate | 0.73 g | - | |
Of which: Sugars | Approximate | 0.1 g | - | |
Proteins | Approximate | 19.1 g | - | |
Salt | Approximate | 1.36 g | - |
Image
08021398302004
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 8021398302004
Provider internal code: 4313