Fresh Products / Cheeses / Import specialities / Cut
Name of the food
BLUE FAT CHEESE MG/ES 56%
Clear content: 2000 Grams
Conservation Ready to consume. Store between 2ºC and 5ºC.
Pasteurized cow's MILK, salt, microbial rennet, blue mold and LACTIC ferments.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1700 kJ | - | |
Energy (Kcal) | Approximate | 410 Kcal | - | |
fat, total | Approximate | 35 g | - | |
Of which: fatty acids, total saturated | Approximate | 23 g | - | |
Carbohydrates | Approximate | 0.1 g | - | |
Of which: Sugars | Approximate | 0.1 g | - | |
Proteins | Approximate | 23.7 g | - | |
Salt | Approximate | 1.97 g | - |
Image
08432075051311
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 8432075051311
Provider internal code: 3734