Fresh Products / Cheeses / Veined pasta / Others
Name of the food
Blue Cheese Made From Pasteurized Cow's Milk MG/E.. 50% Fat
Size: Centimetres x 10 Centimetres x 11 Centimetres
Clear content: 3000 Grams
Conservation Keep cold +04°C/+08ºC
Pasteurized Cow's Milk, Salt, Rennet, Lactic Ferments, Ripening Molds
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1450 kJ | - | |
Energy (Kcal) | Approximate | 350 Kcal | - | |
fat, total | Approximate | 30 g | - | |
Of which: fatty acids, total saturated | Approximate | 20.5 g | - | |
Carbohydrates | Approximate | 0 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 20 g | - | |
Salt | Approximate | 2.9 g | - |
Image
094000504212120
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Iberconseil
GTIN: 4000504212120
Provider internal code: 1958