Fresh Products / Cheeses / Veined pasta / Others
About the product
Description
Name of the food
Blue Cheese Made From Pasteurized Cow's Milk MG/E.. 55% Fat
Size: Centimetres x 10 Centimetres x 11 Centimetres
Clear content: 3000 Grams
Conservation
Conservation Store cold +04°C/+08ºC
Ingredients
Ingredients
Pasteurized Cow's Milk, Salt, Microbial Rennet, Lactic Ferments, Penicillium Roqueforti, Calcium Chloride
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1470 kJ | - | |
| Energy (Kcal) | Approximate | 355 Kcal | - | |
| fat, total | Approximate | 31 g | - | |
| Of which: fatty acids, total saturated | Approximate | 20 g | - | |
| Carbohydrates | Approximate | 0 g | - | |
| Of which: Sugars | Approximate | 0 g | - | |
| Proteins | Approximate | 19 g | - | |
| Salt | Approximate | 3.5 g | - | |
Multimedia
094000504212526
Image
094000504212526
Commercial information
Contact
PO Manuel Girona, 14 Bajos
08034
Barcelona
BARCELONA
T. +34934146408 / F. 934140103
Provider
Iberconseil
Identifiers
GTIN: 4000504212526
Commercial brand
Champignon