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Fresh Products / Deli Meats / Paletilla de Jamón Curado / Ibérico

The front limb of the Iberian acorn-fed pig that has been subjected to a salting, drying and maturing treatment that gives it its own shelf life and organoleptic characteristics.

The front limb of the Iberian acorn-fed pig that has been subjected to a salting, drying and maturing treatment that gives it its own shelf life and organoleptic characteristics.

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