Fresh Products / Cheeses / Veined pasta / Others / Packaging
Name of the food
Mixed cheese ripened with mold
Clear content: 100 Grams
Conservation Store refrigerated (between 1 and 8ºC)
Whole pasteurized cow's milk (min. 55%) and sheep's milk (min. 30%), cream, milk proteins, salt, rennet, stabilizer (calcium chloride), lactic ferments and molds.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1524 kJ | - | |
Energy (Kcal) | Approximate | 368 Kcal | - | |
fat, total | Approximate | 32 g | - | |
Of which: fatty acids, total saturated | Approximate | 22 g | - | |
Carbohydrates | Approximate | 0 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 20 g | - | |
Salt | Approximate | 3 g | - |
Image
8410379980025_A1N1
LUGAR ANLEO, S/N
33710
Navia
ASTURIAS
T. 985473600 / F. 914115091
Reny Picot
GTIN: 8410379980025
Provider internal code: 98004