Dark chocolate 70% Peru BIO Ethiquable 100g

Brand: INIC.ECONOM.ALTERNATIVA Y SOLIDARIA
Rating: 5 (1 reviews)

The producers of the SOL Y CAFÉ and NORANDINO cooperatives located in northern Peru have chosen to preserve their native Criollo variety of cocoa, famous for its aromatic notes. They are rare species in a world plagued by hybrid varieties, which are more productive but with less organoleptic qualities. Maintaining their traditional culture and preserving biodiversity is possible thanks to a fair price and Fair Trade.

Features

About the product

Description

Name of the food
Organic dark chocolate Peru 70%

Clear content: 100 Grams

Features

Origin

Country of Origin: Peru

Conservation

Conservation Store in a cool, dry place (18-20°C)

Ingredients

Ingredients

Cocoa paste°* from Peru 65%, cane sugar°*, cocoa butter°*. Cocoa: minimum 70% in chocolate. °From organic farming. *Fair trade (100% total weight, with 93% certified by SPP). May contain traces of nuts, milk, gluten and sesame.

Declaration of transgenics

Yes

Declaration of allergens
Cereals with gluten	Can contain
Nuts	Can contain
Milk	Can contain
Sesame seeds	Can contain

Nutritional information

Portion of: 100 GR			IR/VRN
Energy (kJ)	Approximate	2406 kJ	-
Energy (Kcal)	Approximate	580 Kcal	-
fat, total	Approximate	42 g	-
Of which: fatty acids, total saturated	Approximate	25 g	-
Carbohydrates	Approximate	36 g	-
Of which: Sugars	Approximate	28 g	-
Dietary fiber	Approximate	9.5 g	-
Proteins	Approximate	9.3 g	-
Salt	Approximate	0 g	-

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Certifications

Certificado BIO

The CAAE Certification Service as an authorized product certification entity in the European Union (1), in application of the control regime defined in Regulation (EC) 834/2007 on the production and labeling of organic products (and