Milk Chocolate 56% cocoa Peru BIO Ethiquable 100g

Brand: INIC.ECONOM.ALTERNATIVA Y SOLIDARIA
Rating: 5 (1 reviews)

https://tienda.ideas.coop/

Milk chocolate 56% cocoa Peru BIO 100 g

Features

Chocolate is a delicious food originating in America that our ancestors considered “the food of the gods.” Chocolate contains powerful antioxidants called phenols. However, not all chocolates are created equal. Chocolate is also a good source of magnesium and phosphorus, and it also contains little caffeine, around 10 mg, compared to the 100 mg in coffee.

About the product

Description

Name of the food
Milk Chocolate 56% Cocoa Peru BIO

Size: 8 Millimetres x 190 Millimetres x 92 Millimetres

Clear content: 100 Grams

Features

Chocolate is a delicious food originating in America that our ancestors considered “the food of the gods.” Chocolate contains powerful antioxidants called phenols. However, not all chocolates are created equal. Chocolate is also a good source of magnesium and phosphorus, and it also contains little caffeine, around 10 mg, compared to the 100 mg in coffee.

Origin

Country of Origin: Peru

Conservation

Conservation Store between 18-20°C

Ingredients

Ingredients

Cocoa paste from Peru 35.7%, cane sugar, cocoa butter, whole milk powder, vanilla extract. Cocoa min.: 56%. May contain traces of nuts, sesame and gluten.

Declaration of transgenics

Yes

Declaration of allergens
Milk	It contains
Nuts	Can contain
Sesame seeds	Can contain
Cereals with gluten	Can contain

Nutritional information

Portion of: 100 GR			IR/VRN
Energy (kJ)	Approximate	2532 kJ	-
Energy (Kcal)	Approximate	605 Kcal	-
fat, total	Approximate	47 g	-
Of which: fatty acids, total saturated	Approximate	28 g	-
Carbohydrates	Approximate	33 g	-
Of which: Sugars	Approximate	30 g	-
Proteins	Approximate	9.5 g	-
Salt	Approximate	0.15 g	-

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Certifications

Certificado BIO

The CAAE Certification Service as an authorized product certification entity in the European Union (1), in application of the control regime defined in Regulation (EC) 834/2007 on the production and labeling of organic products (and